Friday 13 March 2009

the green sea pizza

Hi ,
we are going to give you the recipe of the green sea pizza as you asked us:
Ingredients:
150 gr. yellow flour;
50 gr. white flour (00);
warm water to taste;
salt to taste;
seed oil to taste;
a small bag of yeast for pizza;
1 teaspoon of sugar.

For the seasoning:
150 gr. of spinaches (already boiled);
200 gr. salmon;
olive oil to taste.

Preparation:

Prepare with the flour a sort of fountain with a hole in the centre where to put the water, the salt, the yeast, the sugar. Mix everything. In the meanwhile add the oil so as to have a homogeneous and smooth dough. When the compound is soft make a ball, put it in a bowl and cover it with a cloth. Leave it to rest until it doubles in size. After the leavening has completed, put the dough on the table and stretch it so as to make a disk of about 25 cm. of diameter and about 3 cm. thick.
Garnish the pizza with a cream of spinaches ( previously boiled and whisked . Put your pizza in the oven, cook it. After that take it and add the salmon (cut into pieces) and season with olive oil .

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